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Niemann Foods Save-A-Lot Clerk in Hannibal, Missouri

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Niemann Foods

Save-A-Lot Clerk

Company:

Niemann Foods

Position:

Save-A-Lot Clerk

Department:

Grocery

Req #:

3980885

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Date posted:

April 2, 2020

Location:

1222 Broadway, Niemann Foods - Save-A-Lot #481

Hannibal, MO, 63401, US

Job category:

Save-A-Lot

Job link:

SUMMARY

The Save-A-Lot Clerk is responsible for processing and stocking of product, building and filling displays, receiving cash from customers or Associates in payment for goods or services in a quick and friendly manner while providing genuine customer care.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Drives store sales by ensuring that all customers are acknowledged, customer needs are met, and concerns are resolved quickly

  • Processes and stocks deliveries and back stock

  • Builds and fills displays

  • Performs product scanning and processing of customer's orders in an accurate, efficient, and prompt manner.

  • Ensures proper handling of all forms of tender and coupons.

  • Processes and is accountable for other services handled at the register.

  • Answers incoming phone calls using proper phone etiquette

  • Performs fixed activities as assigned.

  • Assists with store maintenance and cleaning

  • Follows all store and department policies and procedures.

  • Other duties may be assigned.

KEY ATTRIBUTES

  • Friendly

  • Excellent people skills

  • Good organizational skills

  • Quick reaction/response time

SUPERVISORY RESPONSIBILITIES

  • This job has no supervisory responsibilities.

EDUCATION and/or EXPERIENCE

  • No experience required

LANGUAGE SKILLS

  • Read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.

  • Write routine reports and correspondence

  • Present information and respond to questions from customers or associates

MATHEMATICAL SKILLS

  • Basic math concepts (addition, subtraction, division, multiplication)

CERTIFICATES, LICENSES, REGISTRATIONS

  • This position has no required certifications, licenses, or registrations

RECOMMENDED EQUIPMENT

  • Slip resistant shoes with closed toe and heel

  • Safety Cutter

  • Knives

  • Apron

  • Uniform per store policy

PHYSICAL DEMANDS

Regularly (Over 2/3 of the time)

  • Stand

  • Walk

  • Use hands to finger, handle, or feel

  • Reach with hands and arms

  • Communicate with associates and customers

  • Lift and/or move up to 25 pounds

Frequently (Between 1/3 to 2/3 of the time)

  • Climb

  • Balance

  • Stoop

  • Kneel

  • Crouch

  • Lift and/or move up to 50 pounds

Occasionally (Less than 1/3 of the time)

  • Sit

  • Overhead lifting

  • Crawl

  • Smell

  • Lift and/or move up to 100 pounds

Vision

  • Close

  • Distance

  • Ability to adjust focus

  • Ability to distinguish colors

WORK ENVIRONMENT

Occasionally

  • Fumes or airborne particles

  • Toxic or caustic chemicals

  • Risk of electrical shock

Noise Level

  • Moderate

**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.

**Position requirements may vary by store location

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